KOREAN SLICED BLACK GINSENG HONEY

Through a meticulous process involving nine rounds of steaming and drying, Ginsenoside RG3, RH1, and RH2 are produced, resulting in levels 100 to 9,000 times higher than those found in standard Red Ginseng. This distinctive product, known as Black Ginseng, is recognized as a specialized functional variant of ginseng. Unlike regular Red Ginseng, which undergoes only one cycle of steaming and drying, Black Ginseng undergoes this process nine times. While Red Ginseng can be obtained in just three days, the crafting of Black Ginseng requires the dedicated hands of a master over a span of 50 days to complete the nine rounds of steaming and drying

Consume two or three pieces based on your preference. This product is specifically designed for easy consumption by children and elderly individuals, and it's particularly enjoyable before or after drinking. Please review the ingredients if you have allergies. Exercise caution, especially if you are taking medication (such as diabetes treatment or blood thinners).

Storage Advisory: Store in a cool, dry place away from high temperatures and direct sunlight.